guaran
HD0162
Cyamopsis tetragonoloba
N/A
Weight Control
Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in food, feed, and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Level 0 (No convinced report of liver injury caused by herbal and dietary supplement)
N/A